Baked Coconut Shrimp Recipe
Ingredients
- 1.5 pounds large shrimp (see note)
- 2 eggs + 1 tablespoon water
- ⅓ cup flour
- ½ teaspoon salt
- ¼ teaspoon chili powder
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
- 1 cup shredded coconut flakes
- ½ cup homemade or store bought sweet and sour sauce
See full instructions: www.lecremedelacrumb.com
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